50ml Sunshine Gin
150ml Fever-Tree Mediterranean Tonic
Slice of Lemon
Begin by chilling a large balloon glass with ice for 5 minutes. Discard this ice and replace with fresh ice to make your drink. Use lots to make sure your ice doesn’t melt. Pour in 50ml of Cuckoo Sunshine Gin, then top with 150ml of Fever-Tree Mediterranean Tonic. Stir with your garnish of raspberries and a slice of lemon. Kick off your flip flops, chill out and enjoy.
Cuckoo Sunshine Gin
Our take on the ‘flavoured gin’ hype, Sunshine Gin is by far our bestseller. What a gin this is! Our Master Distiller, Mark, came up with the idea of a gin with honey in the recipe, following a conversation with the owners of The Bee Centre at nearby Samlesbury Hall. Sunshine offers big hits of raspberry, lemon, vanilla, elderflower and a subtle sweetness from the honey which is produced by Lancashire honeybees right here on the farm. Buy here.