Spiced Cuckoo Gin
Our Lancashire Spiced Sip delivers instant spiced warmth to help you with the cold nights!
Cuckoo Spiced gin uses Clove, ginger, cinnamon, fennel and lemongrass. Then Followed by spicy Tellicherry black pepper (considered the finest pepper in the world). Then mellowed with hints of jasmine, fig, rosehips and the unmistakable scent of tonka beans.
How to serve Spiced Cuckoo gin – Perfectly serve a 50ml measure with 150ml Indian tonic water, Then add rosemary and black pepper. However , if you would like an alternative option, you can serve with 150ml ginger beer, then add a sliver of fresh ginger and orange. we recommended that you always serve with lots of ice!
If you would prefer to make a cocktail with your Spiced gin then click the link below to find our recipe for a Spiced Negroni.
Spiced Gin is the black sheep of the Cuckoo family, it is often overlooked and brushed aside from its counterparts but always very popular at consumer shows and one of the teams favourite.
Stoke the fire, then put your feet up and get cosy with a Spiced gin. enjoy!
The distillery is on Holmes Farm. Nestled in the beautiful landscape of rural Lancashire, in the charming, historical village of Brindle.
Watch our short film ‘Inspired by the Past. Dedicated to the Future.’ . To find out more about what we do and our award winning Cuckoo Gin…
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Telephone – 01772323313
Address- Sand Lane, Holmes Farm, Brindle, Lancashire PR6 8LZ